Brasserie de Brunehaut
It was back in 1890 that the Allard family founded the Brunehaut Brewery in Guignies. In 1991, the company enjoyed a new upswing with a move to Rongy, on the Franco-Belgian border, but without letting go of its family feel and the focus on the quality of its products, referred to by connoisseurs as "grands crus". "Tradition", "Modernism"! These are the company's watchwords, and the principles upheld by the people who run the Brasserie Brunehaut. Tradition because the family brewery continues to use its completely natural production method for its high fermentation beers. The result is a range of eleven different beers, each one precious and original. Modernism because the effective new infrastructure makes it possible to fully comply with hygiene rules, as well as produce quality products with consistent flavour. Modernism too in the way the brewery tackles the market: several Brunehaut beers have won awards at national and international competitions. Mr De Mees and his team always put the same enthusiasm into showcasing this expertise and this infrastructure.
Products are sold at the brewery as well as by other distributers in the region.
Individual timetables :
Tour on demand all year. Shop and bar opend from Monday to Friday, from 8:30 am to 5 pm (to 3 pm on Friday).
Timetables for groups :
Minimum 2 persons - Maximum 25 persons. By appointment. Closed on weekends.
Tour on demand all year.Shop and bar : from Monday to Friday, 8:30 am - 5:00 pm (3:00 pm on Friday).
- Adults : 6€